Women Leading the Way in Food Safety Jul 11, 2024

Join us for an inspiring episode of "Real Talk with Jill & Tia" as we welcome special guest Melody Ge to discuss the transformative benefits and power of having more women in food safety. Melody will share her insights on how increasing female representation in this critical field enhances innovation, decision-making, and overall industry growth.

Discover the importance of allyship in supporting women in food safety, and learn practical ways to foster an inclusive and empowering...

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Protecting Food in a Digital World: The Cybersecurity Connection Jul 05, 2024

Join us for an illuminating episode of "Real Talk with Jill & Tia" as we delve into the critical intersection of cybersecurity and food protection with our special guest, Kristin Demoranville. Discover how the convergence of these two fields is shaping the future of the food and beverage industry, ensuring both the safety and security of our food supply.

Kristin will share her expertise on the latest cybersecurity threats facing the food industry and the innovative strategies being...

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Is Technology the Solution to Food Safety? food safety culture foodservice technology Jun 19, 2024

Tune in to the next episode of "Real Talk with Jill & Tia" as we welcome special guest Joshua Miller for an insightful discussion titled "Is Technology the Solution to Food Safety?" Dive into the cutting-edge technologies and software that are revolutionizing food safety procedures and explore their impact on the industry.

Joshua will guide us through the various tools available, highlighting the benefits and potential drawbacks of integrating these technologies into your food safety...

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Understanding self-beliefs and becoming unstuck Jun 06, 2024

Join us for an enlightening episode of "Real Talk with Jill & Tia" featuring our special guest, Rochelly Serrano, as we dive into the transformative topic of "Understanding Self-Beliefs and Becoming Unstuck." Discover how your self-beliefs shape your professional journey and learn strategies to break free from the limitations they impose.  Rochelly, the Vice President of Quality at Talking Rain Beverage Company brings a wealth of knowledge and personal experience to the table,...

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Building Community and Corporate Culture May 30, 2024

Listen in for an empowering episode of "Real Talk with Tia & Jill" as we delve into the crucial topic of building community and company culture with Angela Dodd, the Founder of Females in Food. Discover how intentional design and collective effort shape communities and company culture, fostering an environment where everyone thrives.  

 Learn more in THIS episode of Real Talk Food Safety with Tia & Jill.

For more information about our Females in Food, click HERE

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Make Your Own Rules May 24, 2024

Get ready to break free from conventional norms and "Make Your Own Rules" with Sharon KK Beals on the upcoming episode of "Real Talk with Jill & Tia"! As a leader renowned for her intentional approach and genuine care for people, Sharon will share insights on crafting rules that serve as the North Star, guiding your team toward success.

Don't miss out on this opportunity to learn from Sharon's wisdom and embark on a journey of leadership excellence. Tune in, comment, and let's make our...

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Why Incompetent Leaders Get Promoted & How to Fix It May 15, 2024

Join us for an eye-opening episode of "Real Talk with Jill & Tia" as we tackle the pressing question: "Why incompetent leaders get promoted and how to fix it." Delve into the complexities of leadership dynamics within the food and beverage industry, exploring the root causes behind the rise of incompetent leaders and actionable strategies to address this issue.

In this thought-provoking discussion, we'll uncover the common pitfalls and biases that contribute to the promotion of...

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How To Form Better Relationships With Your Employees coaching developing people food safety culture human skills leadership mindset May 02, 2024

On this episode of "Real Talk with Jill & Tia", we delve into the art of forming better relationships with your employees, featuring our special guest, Sam Peña. Discover the strategies and insights that can help cultivate a positive and productive work environment within the food and beverage industry.

Sam brings a unique blend of expertise and practical wisdom to the discussion, offering actionable tips and approaches for building trust, fostering communication, and enhancing...

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Food Safety Leadership for Business business partner coaching developing people expectations food safety culture human skills leadership Apr 24, 2024

Get ready for an inspiring episode of "Real Talk Food Safety with Jill & Tia" as we delve into the essential topic of food safety leadership in business with our esteemed guest, Gillian Kelleher.  Gillian brings a wealth of experience and expertise to the table, offering invaluable insights and practical strategies for navigating the complexities of food safety leadership in today's business landscape. Whether you're a seasoned professional or a budding leader, this episode promises...

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Mentors, Sponsors, Advisors & Coaches OH MY! bettertogether developing people food safety culture human skills powerful conversations Apr 17, 2024

Join us for an enriching episode of "Real Talk Food Safety with Jill & Tia" as we explore the vital roles of mentors, sponsors, advisors, and coaches in the professional journey of technical professionals in the food and beverage industry. Discover how these guiding figures can offer invaluable support, insights, and opportunities for growth, shaping the trajectory of careers and fostering success.

Don't miss out on the opportunity to be part of this dynamic discussion. Tune in,...

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C-Store Food Safety Culture c-store convenience store food industry food safety food safety culture Apr 14, 2024

Get ready for an exciting episode of "Real Talk Food Safety with Jill & Tia" as we delve into the world of convenience stores and food safety with our special guests, Melanie Harris and Amy Costello from Casey's. Join us as we explore the unique challenges and innovative solutions to ensuring food safety standards are upheld within C-stores.

Melanie and Amy bring a wealth of experience and insights from Casey's, offering valuable perspectives on maintaining the highest standards of food...

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When to Give Up On People developing people food safety culture human skills leadership powerful conversations Mar 30, 2024

Curious about navigating the delicate balance of professional relationships? Join us for a thought-provoking episode of "Real Talk Food Safety with Jill & Tia" on When to Give Up. Delve into the nuanced discussions around recognizing when it's time to move on from individuals who may no longer align with your goals or values.

Engage with us as we explore the complexities of knowing when to let go, sharing insights and experiences that resonate with professionals across the food and...

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