Sometimes in leadership roles, we need to be able to pivot and change direction. That’s especially true when we work in the food industry! The question is: how exactly do we regroup and change our mindset and attitude to ensure success? It’s simple -by changing our questions, we can change our mindset, and get on the right path. Learn how to change your questions and become a better leader as we talk with our special guest, Christine Alvarado!
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It’s Thursday mid-morning. You’re at work busy [insert your favorite FSQ activity] and production seems to be running smoothly. Your mind keeps drifting to the last few things you need to get ready for this weekend: pack food, put camp chairs in the truck, grab bug spray.
It’s been months since there’s been a ‘no production’ weekend, and last week the complex manager announced NO PRODUCTION for this weekend. Last...
Congrats to me. Yep. To me!
Anyone who knows me personally will understand why I am congratulating myself. You see, I was that driver who proudly displayed the “0.0” sticker in their back car window, and NOW, I’ve just completed a half marathon.
Here’s why I’m congratulating myself. In about 20 years, there’s been only a handful of times I haven’t been to the gym multiple times during the week to do some type of...