Perspectives on DEIB In Food Safety

belonging food safety culture human skills inclusive leadership Feb 07, 2024

🌟 Get ready for a groundbreaking episode of "Real Talk Food Safety with Jill & Tia" as we shine a spotlight on Diversity, Equity, and Inclusion (DEI) in the dynamic world of the food and beverage industry. Joining us is a stellar panel of experts: Damarys Del Castillo of Sigma, Jason Brill of QA and Food Safety Magazine, Larry Keener of International Product Safety Consultants, and Sarah Reyes of Taylor Farms. Each brings a unique perspective and wealth of experience to the discussion.

🍽️ In this enlightening conversation, our guests will talk about addressing DEI challenges to celebrating success stories, as we consider how diversity is shaping and improving the future of food safety. 🤝 Engage with our dynamic panel, share your thoughts, and be part of a dialogue that transcends traditional boundaries. Whether you're a seasoned professional or a budding enthusiast, this episode promises to offer valuable insights, spark meaningful conversations, and inspire positive change within our industry.

🎙️ Don't miss the chance to be part of this crucial discussion. Tune in for an episode that marries professionalism with a touch of fun, as we collectively explore the impact of Diversity, Equity, and Inclusion on the very fabric of food safety. Let's champion change together!

Learn more in THIS episode of Real Talk Food Safety with Tia & Jill.


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